Bang bread shop in Dong Nai is a popular spot for customers looking for freshly baked loaves of bread. The owners at Bang bread shop purchase their ingredients from local markets and small establishments before preparing them according to their own unique recipe. They sell over 1,000 loaves a day, and the owner, Ms. Bang, mentioned that they buy raw materials from various sources without receipts.
The cooking process takes place right on the porch, with food being prepared and cooked in different areas around the shop. Due to the large number of customers, they have employees cutting cakes, reducing pate and meats, and collecting money. All sellers wear gloves during the process. The establishment has been operating for over 20 years without any suspected poisoning cases until now.
After a recent inspection by authorities, it was discovered that over 500 people were poisoned and hospitalized after consuming bread from the shop on April 30 and May 1. The symptoms included abdominal pain, diarrhea, nausea, and fever, with some cases being severe enough to require ventilators and dialysis. The Dong Nai Department of Health is treating the affected individuals with support from experts sent by Ho Chi Minh City Children’s Hospital 1. The police are investigating the situation and taking samples to determine if there are any criminal signs. If necessary, they will proceed with legal action according to the law.
The incident has raised concern among the community about food safety practices in establishments like Bang bread shop. It highlights the importance of proper hygiene measures when handling food items for sale or consumption.
Ms. Bang has not yet issued a statement regarding the incident but is likely cooperating fully with authorities to investigate and resolve the issue promptly.
In conclusion, while Bang bread shop has been a beloved fixture in Dong Nai for decades, this recent incident serves as a reminder that food safety should always be taken seriously in all establishments that serve food to customers or members of their community.